Curry Pizza House Berkeley - Berkeley, California

Shambavi K.

Desi garlic bread sticks were delicious! We got the shahi paneer and chicken tikka half 'n half. Both halves were absolutely tasty. The crust was perfectly chewy and fluffy. Generous with toppings. Service was friendly and quick.

Fan Z.

First time to try Indian style pizza! I made my own pizza and had masala paneer and tandoori chicken on top.

The freshly made pizza has such soft, fluffy but crispy crust! It’s a bit salty but still very good!

The regular pizza size is good for two people. The restaurant doesn’t sell pizza slices.

Khushi N.

I was moving into one of the nearby dorms for summer classes at Cal and was looking for a casual place to grab dinner with my parents before they drove home. We decided to try out a large half and half of the Curry Veggie Delight and Indian Gourmet Veggie. We also got the Masala Chips as a side. Veronica cooked everything to perfection, and we all enjoyed the meal. I highly recommend it to anyone looking for pizza with great flavors!

Kyryl Z.

I recently tried a unique pizza spot in Berkeley. Their fusion of traditional pizza with Indian flavors, like the Tandoori Chicken Pizza, was a delightful surprise. The crust was crispy, and the toppings were flavorful. However, the wait time during peak hours was longer than expected, and seating was limited. Despite these minor inconveniences, the innovative menu made it worth the visit

Jacky L.

Friend and I had a large pizza (14”), we completely demolished it in 5 minutes. Absolutely delicous, would come back again

Joon S. L.

Phenomenal. Loved the pizza, service is great. Got a free ranch

J L.

I love pizza and love to try new places all the time. I heard great things about this place and have meant to order from here awhile back. We finally had the chance to order and decided to get an extra large half combo and half curry chicken masala pizza. We also ordered a thing of garlic bread sticks.

I don't know if we ordered on busy bad day, new cook, etc.. but there was a culmination of just bads all around. The first bad was the delivery service through Door Dash was more like Door Dwadle... The delivery took close to an hour to arrive, Even the thermal insulated bag the guy used could not keep the heat in the poor pizza. So by the time it got to our place the pizza was less than lukewarm.. Road kill would have been warmer... The second bad was when we started to eat. The pizza was just close to inedible because it was so salty and dry. The pizza dough was tougher than normal pizza dough with such denseness that it was just a chore to chew through. I think I had better satisfaction chewing on Big League Chew bubble gum that was past it's Best By date. There was something else about the taste of the pizza, some kind of underlying bitterness in the taste... Not too sure if it was like a burnt bitter but it was not very pleasant.

Don't get me wrong, there were some positives in this whole ordeal. The Curry chicken masala toppings were good, when I reheated the pizza, the chicken was passable and had good flavor. The garlic bread stick had good garlicky butter taste too. It's just too bad that the saltiness and the dry dense dough made plus that weird bitterness added to be too much to give this pizza restaurant higher marks. I'll probably try it another time and see if this was a fluke, but for now, it's a No Go for me.

Sheila L.

When we arrived it was pretty dead, which was great for us. Took about 20 minutes and the food was hot and beyond delicious. I think this is my favorite Margherita pizza so far.