WINGERS Restaurant - Richfield, Utah

Dalton A.

A Utah original, Wingers has been serving up tangy and amazing chicken since the great year of 1993. I typically order the Sticky Finger Dinner, or the Sticky Finger Happy Hour Special. The Sticky Finger Salad is also good. I ordered a Warm Twisted Pretzel, which was good but not enough that I would order it again. The Hot Cookie Zookie is fantastic and worth saving room for. The Famous Asphalt Pie is decent, but not when compared to the cookie.

Benny provided excellent service during my recent visit. He was friendly and helpful, and very attentive.

I love that Wingers starts you out with popcorn. It's a fun tradition that eases the stress of waiting for food to come out. It adds to the overall appeal. This Wingers has incorporated the local aspect with newspaper clippings of the local high school sports and events, and that's cool. I've stopped at this Wingers annually for ten years, and I've loved being a "regular" patron.

W I.

Good service, friendly and quick to get you seated. Food was priced fair and portions were large. Variety of items on the menu and some uncommon or unheard of items but still delicious.
I would eat here again and recommend it.

C/Amn H. S. S.

It's good. Nice place to stop by for lunch or dinner, and the food is good. I mean, who doesn't like free popcorn to start the experience? The staff was decent, the bathroom and restaurant were clean, it was awesome. 🍿🍗🧈🥤🍻🥂🍽🫗

Overall a 7/10. ✔️

Would recommend this place if you're in the area, mostly for guests at the nearby hotels. 🏢

Even just a great spot coming off I-70. ⤴️

Shout out to the owner and staff for a good experience. ✅️

Dae H.

We dropped in for take out and were pretty unimpressed. Our food took a long time to make, we weren't offered any complimentary popcorn while we waited, and after waiting that whole time for 2 orders of tenders, they got our order wrong. We ordered 2 very different flavors, but got 2 of one kind. They tasted Ok but weren't what I wanted. The atmosphere is dark, which some might like but if I was eating there I'd like to see my food. Don't think I'll stop through again for take out. Might try again if I'm eating there, that way when my order is wrong I can sit comfortably, maybe munch some popcorn, as I wait for them to fix it.

Tim I.

FOOD: Blackened Salmon 💣 the Mac-n-cheese sticker finger 💣💣 and the sticky finger dinner 💣💣💣 those garlic fries are fantabulous!

SERVICE: Our waitress (Candace) was kind willing to advise us on saving money.

ATMOSPHERE: we arrived when they opened and the staff was very friendly. Our waitress actually saved us money on our order which she didn’t have to do.

Donna S.

We were staying next door at Hampton Inn and walked over for dinner. The staff was very nice and our server was fantastic. We had the chips, salsa, and guacamole for an appetizer and then just had the wings and sticky fingers. They were very good. We are so glad we stopped here.

Paul R.

Pretty good wingers... They did skimp a bit on the tender sauces though so the full flavor wasn't there. Kind of expensive for what they're giving too. The tenders are pretty small. The salmon tacos were pretty flavorless too. Not sure what went wrong there.

Good service!

Marc V. R.

A Total Disaster – Don’t Waste Your Time or Money

If I could give this place zero stars, I would. The only explanation for all the glowing reviews must be fake bots, because there’s no way any real person could enjoy this absolute dump of a restaurant.

Let’s start with the hour-long wait after we were seated - yes, 60 agonizing minutes—for what was easily the most inedible, cold, and unappetizing pile of fried garbage I’ve ever had the misfortune of being served. The chicken was dry and rubbery, the fries were cold and lifeless, and the overall quality was so bad it would give Gordon Ramsay an aneurysm.

And the service? A complete joke. Our server forgot to put in our order (too busy enjoying a little extracurricular break in the back, maybe?), so we sat there like fools watching everyone else get served. Not a single apology, just pure incompetence.

And here’s the cherry on top—they ran out of silverware. That’s right, an actual sit-down restaurant that couldn’t even provide basic utensils. Instead, they threw some cheap, flimsy to-go plastic forks at us like we were eating takeout at a gas station.

Between the filthy tables, the uninterested staff, and the horrific food, this place is an absolute disgrace. If you enjoy waiting forever, eating terrible food with plastic utensils, and being ignored, then sure, give it a shot. Otherwise, do yourself a favor and eat literally anywhere else.